12.95Hummus DuoA duo of original hummus & chef’s choice hummus. Served w/ grilled asparagus, raw broccoli, carrots, red & yellow pepper, cucumber, pepperoncini & garlic toast
Soup & Salads
Soup Du JourOur soup of the day.Options:
, Bowl (5.00)
Chop SaladBacon, dried cranberries, apples, walnuts, pecans & bleu cheese atop spring greens served w/ cranberry mustard vinaigrette.Options:
, Large (13.25)
Marinated Mozzarella SaladMarinated mozzarella & warm tomato laid atop spring greens dusted w/ parmesan. Served w/ balsamic reduction & olive oil, then sprinkled w/ pine nuts.Options:
, Large (12.95)
Rustic Lovers SaladSmoked turkey breast cutlets, bacon, dried craisens, sautéed red onion & pistachios atop romaine & spinach dusted w/ parmesan. Served w/ parmesan peppercorn dressing.Options:
, Large (13.95)
Raspberry Chicken SaladRomaine & spring greens, ginger raspberry marinated chicken breast, feta, hearts of palm, red onion, apples & almonds. Served w/ raspberry poppyseed vinaigrette.Options:
, Large (13.95)
Smoked Turkey Pesto PastaSmoked turkey, dried cranberries, red onion & light pesto aioli all tossed w/ bowtie pasta, pine nuts & parmesan.Options:
, Large (11.95)
4.95Seasonal House Side SaladGreens & seasonal vegetables w/ your choice of dressing.Options:
Parmesan peppercorn, Sesame peanut, Dijon vinaigrette, Raspberry poppyseed vinaigrette, French, Cranberry mustard vinaigrette, Ranch, Balsamic & olive oil, Chicken (+2.00)
, Shrimp (+6.00)
10.65Italian WedgeGenoa salami, smoked turkey, red onion, tomato, basil & romaine lettuce w/ a garlic butter aioli spread. Drizzled w/ balsamic & oil & served on a baguette.
10.95California ClubSmoked turkey, applewood bacon, provolone cheese, romaine lettuce, onion & tomato. Served w/ pesto aioli on toasted multi-grain bread.
10.25Turkey Salad WrapSmoked turkey, pesto aioli, red onion, dried cranberries, romaine lettuce & pine nuts rolled in an herb tortilla.
10.65Albacore White Tuna SaladWhite albacore tuna tossed w/ hard boiled eggs in creamy shallot & dill sauce served on toasted multi-grain bread.
10.65Grilled Raspberry ChickenGinger marinated raspberry chicken breast, heart of palm confit, red onion & feta cheese atop a bed of spring greens, sprinkled w/ almonds & drizzled w/ raspberry sauce. Served on ciabatta roll.
10.95Pesto ChickenMarinated chicken breast cutlets w/ roasted red pepper, asparagus, brie, bacon, spring greens, & pesto aioli. Served on grilled multi-grain bread.
10.95TuscanyChicken breast, applewood bacon, grilled tomato, fresh mozzarella & basil atop a bed of spring greens. Drizzled w/ a gorgonzola vinaigrette & served on focaccia.
10.65Norm's Chicago BeefMarinated beef, sautéed red onion, peppers & mushrooms w/ melted provolone & garlic butter aioli. Served on a baguette.
10.25Portabella WrapHerb roasted portabella, roasted tomato, red pepper, spinach, caramelized onion, feta cheese & pistachio pesto rolled in an herb tortilla.
10.95Cuban SandwichSeasoned & marinated spicy pulled pork, ham, pickles, romaine lettuce, tomato & onion. Served w/ dijon & mayo on a baguette.
9.95Ham & BrieGrilled ham & brie cheese w/ a drizzle of raspberry sauce on ciabatta roll.
9.65Peanut Noodles & Pea PodsLinguine noodles w/ crisp snow pea pods sautéed in a slightly spicy peanut sauce.Options:
, Shrimp (+6.00)
15.95Thai Peanut Veggie & Chicken SauteSautéed chicken breast, broccoli, pea pods, scallions & red pepper in peanut sauce topped w/ fresh julienned raw spinach & almonds served over jasmine rice.
15.95Big Boo SpecialChicken breast, bacon, roasted red pepper & broccoli all sautéed in spicy cream sauce. Served w/ penne pasta & dusted w/ parmesan.
27.00TenderloinServed w/ your choice of five peppercorn & smoked salt or blue cheese crumbles, w/ a merlot mushroom glaze, rustic mashed potatoes, burnt butter, & balsamic glazed carrots.Options:
Five peppercorn, Smoked salt, Blue cheese crumbles
21.00BBQ Chicken SkewersMarinated barbecued chicken skewers served w/ a smoked gouda scallion potato salad, roasted apples & jalapeño corn bread & grilled asparagus.
25.00Lime Cilantro HalibutMarinated halibut served w/ a coconut curry slaw w/ napa cabbage, carrot, scallion, pea pod, red & yellow peppers & bok choy.
27.00Seared Jumbo Sea ScallopsSeared scallops served w/ a bacon polenta cake topped w/ a oyster mushroom madera cream sauce & caramelized pearl onions.
24.00Asian Shrimp SkewersAsian marinated shrimp skewers served w/ broccoli, pea pods, red & yellow peppers in a szechuan sauce over jasmine rice topped w/ scallions & spicy almonds & peanuts.
2.75Mac & CheesePenne pasta w/ an American cheese sauce.
15.00Steak & EggPetite tenderloin, poached egg, asparagus & hollandaise sauce served w/ an asiago scallion hash brown.
15.00Wild Salmon & Egg4Oz salmon filet, poached egg, asparagus & hollandaise sauce served w/ an asiago scallion hash brown.
Spinach & Feta Cheese ScramblerSauteed spinach & feta cheese scrambler dusted w/ parmesan & served w/ toast. Served w/ your choice of side.Options:
, Large (12.00)
Bacon & Bleu Cheese ScramblerBacon & bleu cheese scrambler dusted w/ parmesan served w/ toast. Served w/ your choice of side.Options:
, Large (12.00)
14.00Roasted Berry CrepesCrepes stuffed w/ sweet honey ricotta cream topped w/ roasted blueberry, strawberry, blackberry & raspberry sauce. Served w/ your choice of side.
12.00Challah French ToastChallah bread soaked in our homemade hazelnut batter served w/ pure wisconsin maple syrup & & berry sauce. Served w/ your choice of side.
13.00Multigrain French ToastMultigrain French toast w/ banana & apple relish w/ a peanut butter drizzle & fresh whip cream. served w/ your choice of side.
13.00A'bravo Biscuit & GravyA healthier version of this classic dish made w/ ground turkey, over our homemade rosemary biscuit & served w/ spring greens tossed w/ basil oil & parmesan.
15.00Lobster RavioliLobster ravioli w/ a light cream sauce & a drizzle of basil oil w/ grilled asparagus, dusted w/ parmesan & served w/ a croissant.
Raspberry Chicken SaladRomaine lettuce & spring greens, ginger raspberry marinated chicken breast, feta, heart of palm, redo onion, apples & almonds, w/ a raspberry poppyseed vinaigrette. Served w/ a croissant.Options:
, Large (14.00)