Menu for Black & Tan Grille

Lounge
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Dinner
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Drinks

Lounge

Appetizers

10.00 Tenderloin Pot Pie Slow cooked tenderloin, baby red potatoes, carrots, onions, & corn simmered in a beef jus, topped w/ a puff pastry

9.00 Shredded Chipotle Tenderloin Shredded tenderloin braised in a rich & spicy hot chipotle demi glace & served on toast points.

10.00 Ale Battered Cajun Crawfish Beer-battered crawfish tail meat dusted w/ spices & served w/ cajun aioli.

10.00 Grilled Flatbread Pizza Grilled flatbread w/ a layer of boursin cheese & spinach puree. Finished w/ shrimp, red onion & parmesan.

12.00 Beef Bourguignon Tenderloin tips slow cooked in a rich demi w/ pearl onions, served over garlic mashed potatoes.

12.00 Wild Mushroom & Goat Cheese Bruschetta Topped w/ balsamic marinated roma tomatoes & parmesan cheese.

12.00 Flash Blackened Tuna Served w/ pickled ginger slaw, wasabi coulis, & caramelized soy

12.00 Lump Crab Cakes New england style jumbo lump crab cakes served w/ thai chili aioli

12.00 Tenderloin Brie Purses Beef tenderloin & brie cheese wrapped in a puffed pastry purse w/ a mustard cream sauce.

12.00 Baked Lobster Mac & Cheese White cheddar w/ cavatappi noodles & maine lobster, topped w/ a romano, parmesan & asiago blend & toasted bread crumbs.

13.00 Mini Black & Tan Steak 2 oz. Tenderloin served atop an oven bronzed gorgonzola brochette topped w/ caramelized onions & surrounded by natural jus demi & a chevre demi swirl

13.00 Salmon Wasabi, soy, honey glazed salmon, pan seared & served on top of a fresh herb goat cheese risotto

13.00 Tuna Pan seared ahi tuna au poivre surrounding a roast fingerling potato trio finished w/ a saffron cream sauce

Soup Du Jour Options: Cup (4.00) , Bowl (6.00)

Lobster Bisque Options: Cup (6.00) , Bowl (8.00)

6.00 French Onion Bowl

Dinner

Appetizers

12.00 Wild Mushroom & Goat Cheese Bruschetta Topped w/ balsamic marinated tomatoes & parmesan Options: Bread, Soup, Salad, Fresh mixed greens,, Cucumbers, Red onion, Tomatoes., Salad dressing, Choices include, Parmesan, Peppercorn, Ranch w/ goat cheese,, Mango raspberry vinaigrette,, Balsamic vinaigrette, French.

12.00 Flash Blackened Tuna Served w/ pickled ginger slaw, wasabi coolis, & caramelized soy Options: Bread, Soup, Salad, Fresh mixed greens,, Cucumbers, Red onion, Tomatoes., Salad dressing, Choices include, Parmesan, Peppercorn, Ranch w/ goat cheese,, Mango raspberry vinaigrette,, Balsamic vinaigrette, French.

12.00 Lump Crab Cakes New england style jumbo lump crab cakes served w/ thai chili aioli Options: Bread, Soup, Salad, Fresh mixed greens,, Cucumbers, Red onion, Tomatoes., Salad dressing, Choices include, Parmesan, Peppercorn, Ranch w/ goat cheese,, Mango raspberry vinaigrette,, Balsamic vinaigrette, French.

12.00 Baked Lobster Mac & Cheese White cheddar w/ cavatappi noodles & maine lobster, topped witha romano, parmesan & asiago blend & toasted bread crumbs. Options: Bread, Soup, Salad, Fresh mixed greens,, Cucumbers, Red onion, Tomatoes., Salad dressing, Choices include, Parmesan, Peppercorn, Ranch w/ goat cheese,, Mango raspberry vinaigrette,, Balsamic vinaigrette, French.

12.00 Tenderloin Brie Purses Beef tenderloin & brie wrapped in a puffed pastry purse w/ a mustard cream sauce Options: Bread, Soup, Salad, Fresh mixed greens,, Cucumbers, Red onion, Tomatoes., Salad dressing, Choices include, Parmesan, Peppercorn, Ranch w/ goat cheese,, Mango raspberry vinaigrette,, Balsamic vinaigrette, French.

5.00 Specialty Soups & Salads Specialty soups include lobster bisque & baked french onion. Specialty salads include a spring salad, caesar salad, & spinach salad.. Options: Bleu cheese (2.00) , Bread, Soup, Salad, Fresh mixed greens,, Cucumbers, Red onion, Tomatoes., Salad dressing, Choices include, Parmesan, Peppercorn, Ranch w/ goat cheese,, Mango raspberry vinaigrette,, Balsamic vinaigrette, French.

Entrees

The Black & Tan Center cut choice tenderloin grilled to order, served atop an oven bronzed gorgonzola brochette topped w/ caramelized onions & surrounded by natural jus demi & a chevre demi swirl. Served w/ garlic mashed potatoes & fresh vegetables. Options: 6 oz (35.00) , 8 oz (38.00) , Napa cellars cabernet

36.00 Grilled Ribeye A 14 oz. Certified angus beef cab ribeye topped w/ maitre’ de butter & crispy haystack onions. Served w/ wild rice blend or mashed potatoes & fresh vegetables. Options: Dreaming tree cabernet

40.00 Manhattan & Prawns A 8oz cab manhattan cut new york strip state grilled an draped in four-peppercorn mèlange espangnole w/ grilled garlic butter prawns sided by a white ceddar twice baked potato. Options: Chateau st. jean merlo, Sautèed (+6.00) , Portabella (+6.00) , Mushrooms (+6.00)

62.00 Surf & Turf Australian cold water rock lobster tail poached in beurre montè & a six ounce choice tenderloin w/ natural jus demi, crowning garlic mashed potatoes Options: La crema pinot noir

40.00 Lamb Grilled new zealand rack of lamb lightly dusted in chinese five spice, crowning sage roasted fingerling potatoes & complimented by a pumpkin chipotle puree. Options: Layer cake shiraz

26.00 Sole Deep friend sole w/ a sriracha remoulade sided by boursin grits & a vinegar slaw. Options: The crusher petite sirah

33.00 Duck Pan seared mapleleaf citrus duck breast w/ ginger & toasted sesame couscous topped w/ kimchee vegetables & a black cherry reduction. Options: 505 red blend

26.00 Chicken Oven roasted prosciutto wrapped chicken roulade filled w/ brie cheese & caramelized green apples, served over a rosemary wild rice blend & drizzled w/ an apple cider reduction Options: The crossing sauvignon blanc

30.00 Salmon Pan seared salmon over a spinach & artichoke risotto crowned by an olive tapenade & finished w/ a chive crème fraiche. Options: Elk cove pinot gris

36.00 Tuna Pan seared tuna sprinkled w/ a horseradish powder over a coconut sticky rice, topped w/ seaweed salad garnished by a miso aioli Options: Acrobat pinot noir

26.00 Pork Pork tenderloin seared & served w/ panceta, aleppo pepper, & corn hash crowned w/ a poached egg. Options: St. francis zinfande

Menu for Black & Tan Grille

Lounge

Appetizers​

Dinner

Appetizers​

Entrees​

Drinks

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Appetizers

Appetizers

Entrees