Menu for Vault of De Pere

Starters & Sides

4.00 Bank Bag of Fries

5.00 Sweet Potato Fries Basket

6.00 Vault Cheese Curds

6.00 Breaded Mushrooms

6.00 Mozzarella Sticks

6.00 Cashier Chicken Fingers

8.00 Vault Nachos

8.00 Chicken Quesadilla

Sandwiches & Wraps

8.00 Silver Dollar Onion Sandwich Turkey, bacon, smoked gouda, sundried tomato mayo, granny smith apple & onion on ciabatta bun

7.00 Investment Club Ham, turkey, lettuce, tomato, & mayo on grilled texas toast

8.00 Grilled Mustard Chicken Sandwich Swiss cheese, honey mustard on ciabatta bun

7.00 Turkey Melt w/ Bacon Served w/ swiss cheese on ciabatta bun

9.00 Smoked Chicken Chicken, chipotle ranch, gouda, bacon on ciabatta bun

13.00 Tenderloin Sandwich

7.00 Bail Out Burger Build your own.50 per topping Options: Topping (+0.50)

7.00 Vault Fish Sandwich Cod w/ American cheese on ciabatta bun

8.00 Patty Melt Broiled ground beef, American & swiss cheese & fried onion served on grilled texas toast

7.00 Lira Italian Grilled Cheese Pesto, tomato, mozzarella, bacon on grilled texas toast

8.00 Philly Wrap Tenderloin steak, sauted onions & peppers

9.00 Spicy Tuna Wrap Blackened ahi tuna, roasted red peppers feta, spring mix & wasabi aioli

8.00 Grilled Atm Chicken Wrap Roasted red pepper, feta, cucumber, & herb mayo

Soup & Salad

5.00 Federal Reserve Soup of the Day Bowl

Salads

10.00 Door County Cherry Chicken Salad Chicken breast, spring greens, strawberries, dried cherries, feta cheese& sugar glazed nuts served w/ raspberry vinaigrette dressing Options: Chipotle ranch, Ranch, Raspberry balsamic vinaigrette, French, Lemon vinaigrette, Bleu cheese, 1000 island

12.00 Blackened Salmon Salad Served w/ feta, roasted red peppers, & spring greens w/ raspberry vinaigrette dressing Options: Chipotle ranch, Ranch, Raspberry balsamic vinaigrette, French, Lemon vinaigrette, Bleu cheese, 1000 island

7.00 Insalata Caprese Salad Roma tomato, baby mozzeralla, fresh basil, olive oil & balsamic reduction Options: Chipotle ranch, Ranch, Raspberry balsamic vinaigrette, French, Lemon vinaigrette, Bleu cheese, 1000 island

15.00 Grilled Ahi Tuna Salad Served w/ feta, roasted red peppers, & spring greens w/ raspberry vinaigrette dressing Options: Chipotle ranch, Ranch, Raspberry balsamic vinaigrette, French, Lemon vinaigrette, Bleu cheese, 1000 island

4.00 Vault House Garden Salad Options: Chipotle ranch, Ranch, Raspberry balsamic vinaigrette, French, Lemon vinaigrette, Bleu cheese, 1000 island

Friday Fish Features

10.00 All You Care to Eat Cod Served w/ fries, cole slaw & bread Options: Potato & soup, Salad

9.00 Vault Fish & Shrimp Butterfly shrimp, cod & fries Options: Potato & soup, Salad

13.00 Perch Plate Served w/ choice of potato, coleslaw & rye bread Options: Potato & soup, Salad

18.00 Vault Surf & Turf 6oz tenderloin 1 cod filet & 3 deep fried shrimp Options: Potato & soup, Salad

14.00 Lemon Peppered Salmon Options: Potato & soup, Salad

10.00 Baked Cod Options: Potato & soup, Salad

7.00 Shrimp Basket Fried butterfly shrimp w/ fries Options: Potato & soup, Salad

Pizzas

7.00 Cheese Options: Toppings (+1.00)

8.00 The Alfredo Options: Toppings (+1.00)

Desserts

Tapas

7.00 Marinated Tenderloin Kabob Marinated tenderloin, grilled on a skewer w/ peppers & onions

6.00 Lobster Bisque Homemade & served w/ fresh French bread

12.00 Blackened Ahi Tuna Tuna steak covered in a spicy seasoning, pan seared medium rare & served w/ wasabi aioli & seaweed salad

8.00 Blended Mushroom & Goat Cheese Bruschetta Roma tomatoes, fresh goat cheese, 5 different types of mushrooms & fresh basil served hot over fresh crostini then drizzled w/ a balsamic reduction & shredded parmesan

Bar

Vino By the bottle

Whites

Vina Cantera-Parque Chardonnay Colchagua Valley Chile Light & crisp w/ flavors of lemon peel, grapefruit & strawberry notes

Fontana Candida Frascati Light & tasty w/ a dry, crisp finish w/ a zesty citrus backbone

Reds

Vina Cantera- Parque Carmenere Colchagua Valley Chile Flavors of green peppers, jalapeno chiles, & other spices

Donna Laura Ali Toscana Aromas of red juicy berry fruit & dark cherries combines w/ wet earthiness & spicy flavors.

Sparkling Whites

7.00 Riondo Pink Raboso Splits Italy

15.00 Kenwood Yulupa Brut California

15.00 Korbel Natural Brut Russian river valley

15.00 Korbel Brut California

Wune & Beer List

Reds

Louis Martini Cabernet Sauvignon (Sonoma) flavors of ripe plums & dark bing cherries w/ oak nuances Options: (8.50) , (32.00)

Trinity Oaks Cabernet Sauvignon Aromas of black cherry & currant w/ flavors of cherry, cassis & nutmeg spice Options: (6.00) , (22.00)

Jacobs Creek Shiraz (Australia) an initial hint of banana & tropical fruits turns into a rich plum & ripe cherry finish w/ a hint of mild pepper & spice. Options: (5.00) , (19.00)

Red Rock Merlot (California) red, dark jammy raspberry w/ ripe cherries & delicate vanilla aroma Options: ,

Gnarly Head Old Vine Zinfandel (California)nice balance of cherry jam & vanilla w/ darker berry fruits w/ a backbone of tannins. Options: (7.00) , (26.00)

Red Diamond Malbec (Argentina) aromas of ripe berries & pomegranate combined w/ hints of vanilla Options: (7.00) , (27.00)

Sycamore Lane Merlot (California )enticing black cherry aromas & flavors enriched by the subtle tones of oak aging. Options: (4.75) , (18.00)

Principato Pinot Noir (Italy) light to medium body w/ an aroma reminiscent of black cherry & raspberry Options: (6.00) , (22.00)

Whites

Santa Rita 120 Sauvignon Blanc (Chile) an intense fruit aroma w/ citric type & peach dominant characters & herbaceous undertones Options: (6.00) , (22.00)

Chateau St. Michelle Reisling (Washington state) medium-dry wine w/ floral aromas, juicy peach & ripe apricot flavors & a touch of citrus. Options: (6.00) , (22.00)

Podium Moscato Clean & crisp w/ subtle floral notes. Pure stone fruit, sweet & harmonious Options: (4.75) , (18.00)

Sycamore Lane Pinot Grigio (California)light to medium bodied w/ the aromas of pear, melon & tropical fruits Options: (4.75) , (18.00)

Sycamore Lane Chardonnay (California)fresh apple, pear & peach aromas enriched by toasty buttery tones Options: (4.75) , (18.00)

Canyon Road White Zinfandel California Options: (4.75) , (18.00)

Beer

Import/ Specialty Tap

4.00 Stella

4.00 Henry Weinhard's Woodland Pass Ale

4.00 Bell's Two Hearted Ale

4.00 Fat Tire

4.00 Point St Benedictine

Import/ Specialty Bottles

4.00 Becks- Germany

4.00 Corona/ Corona Light- Mexico

4.00 Heinekin- Holland

4.00 Red Stripe- Jamaica

4.00 New Glarus Spotted Cow

Premium Domestic Bottles

4.00 Sam Adams Boston Lager

4.00 Newcastle

4.00 Sierra Nevada

4.00 Strongbow

4.00 Rolling Rock

Specialty Pints

5.00 Guiness (Can)

5.00 Hackerschorr Weiss (Bottle)

Martinis

7.00 Chocolate Raspberry Martini Godiva chocolate liquor, stoli razz & cranberry juice

7.00 Crème Brule Martini Chambord black raspberry liquor, butterscotch schnapps, stoli vanilla vodka & cream

8.00 Martini of Love Bailey’s Irish cream, frangelico, godiva chocolate liquor, & stoli vodka

6.00 Key Lime Pie Vanilla vodka, malibu coconut rum, pineapple juice & fresh lime

6.00 Orange Cosmopolitan Orange vodka, chambord black raspberry liquor, cranberry juice, fresh lime

6.00 Indigo Girl Raspberry vodka, blue caraco, cranberry juice

8.00 Midnight Expresso Expresso vodka, vanilla vodka, kahlua, frangelico, bailey’s Irish cream

8.00 French Martini Chambord black raspberry liquor, grey goose vodka, & pineapple juice

7.00 Mango Tango Mango vodka, malibu coconut rum, pineapple & cranberry juice

6.00 Pomegranate Breeze Pomegranate vodka w/ orange, pomegranate, & pineapple juice

6.00 Frostbite Tequila, white crème de cacao, blue caraco & cream

6.00 Bubble Martini Three olives bubble vodka, ginger ale, & cranberry

Menu for Vault of De Pere

Menu

Starters & Sides​

Sandwiches & Wraps​

Soup & Salad​

Salads

Friday Fish Features​

Pizzas​

Desserts​

Tapas​

Bar

Vino By the bottle​

Whites

Reds

Sparkling Whites

Wune & Beer List​

Reds

Whites

Beer

Import/ Specialty Tap

Import/ Specialty Bottles

Premium Domestic Bottles

Specialty Pints

Martinis​

Partner Sites:

Starters & Sides

Sandwiches & Wraps

Soup & Salad

Friday Fish Features

Pizzas

Desserts

Tapas

Vino By the bottle

Wune & Beer List

Martinis